
My wife and I went to downtown of Seoul to have lunch with my brother, today. We arrived 15 minutes early in front of TapGol Park so we walked around it. Wow~ we found that spring is coming in spite of the crazy yellow sand. How beautiful those yellow buds!

We had lunch in a famous restaurant 'JiRiSan' at InSaDong. It's famous for their good foods and not using any artificial flavor enhancer. We had soft tofu stew, kimchi soft tofu stew and bean paste stew. They really taste good. ^^
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